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PENGUIN RANDOM HOUSE
The New Pie
$14.99 Compare At $20 Help
- this cookbook shows bakers of all skill sets how to take their pies to the next level, features 75 pie recipes
- authors: Chris Taylor and Paul Arguin
- publisher: clarkson potter
- photographer: Andrew Thomas Lee
- 272 pages
- printed in China
- style #:1000604323